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Ingredients:
15oz. Can Garbanzo Beans
1 TBLS Peanut Butter
3 TBLS Swazi Sauce
3 Cloves minced garlic
1/4 Cup Olive Oil
Procedure:
Using a food processor combine all above ingredients and puree mixture
till smooth. Garnish: Garnish with sliced lemon and julienne Red
Bell peppers and green onions. Crackers or any Bread points will
go along nicely.
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